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Orcia Valley's Wine Potential Blooms a Century After Iris Origo's Arrival

From a hidden gem to a rising star in Italian wine, the Orcia Valley is ready to make its mark. Winemakers are taking notice of its unspoiled landscape and potential.

In this picture i could see some food placed on the plate and the wine glasses filled with wine....
In this picture i could see some food placed on the plate and the wine glasses filled with wine. There are tomato, slices, olives, cheese and green leaves.

Orcia Valley's Wine Potential Blooms a Century After Iris Origo's Arrival

The Orcia Valley in Tuscany, once a hidden gem, is now gaining recognition for its wine-making potential. Anglo-American writer Iris Origo first settled in the area a century ago, drawn to its unspoiled beauty. Today, winemakers are taking notice.

Origo, along with her husband, chose to live in the south of Siena, nestled between Montalcino and Montepulciano. They were captivated by the 'vast, solitary, unspoiled' landscape, which remains largely unchanged today. The Orcia Valley, now known as the Orcia-Tal DOC region, is attracting winemakers from nearby towns. While there's no specific information about winemakers from Montalcino and Montepulciano shifting their production, the region's allure is undeniable. Tim Manning, a wine expert, praises Orcia as 'one of the most beautiful DOCs in Italy', not just for its looks, but also for its substance.

A century after Iris Origo first settled in the Orcia Valley, the region is poised to make its mark in the wine world. Its unspoiled landscape and potential are drawing attention, with winemakers eager to explore what this beautiful DOC has to offer.

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